Gaziantep, Turkey: A journey through this famous city of gastronomy.
By Devashree Sanghvi, Thecrazyindianfoodie. The spectacular country of Turkey is a culinary paradise being a melting pot of cultures, flavours and cuisines. The best of both Asia and Europe is wonderfully reflected on Turkish food that is aromatic, rich and made…
Istanbul Travel Guide : Things to do, see, eat and experience in Istanbul.
Istanbul is a vibrant city full of an exquisite culture, vivid colours, stunning aromas and enticing flavours. I was here last month with Turkey tourism India and absolutely loved exploring this magnetic city. The best of Asia and Europe join together in harmony…
Satpadi/7 layered Puri recipe, Diwali special recipe.
Satpadi is a traditional Indian Diwali snack made by my grandmother every year. The crisp and delicious 7 layered puri is everyone’s all-time favourite. It’s perfect with a cup of chai. The recipe is simple but requires practice and technique to get layers right. Make…
Ghughra/Sweet Karanji/Gujia : Diwali Special Recipe!
Diwali has here and this beautiful Festival of Lights brings with it age-old traditions, family bonding and delicious food. Every year in Diwali my kitchen is full of traditional Indian Diwali sweets and snacks handmade by my grandmother. She’s 87 and still has the…
Embark on a culinary extravaganza at Phoenix Marketcity Mumbai.
Binge like a boss this Food Fest at Phoenix Marketcity, Kurla, Mumbai. The destination mall in Mumbai is offering 50+ Lip-smacking cuisines at jaw-dropping prices, magical music performances and exhilarating experiences. Phoenix Marketcity, Kurla is at it again….
British Airways Club World (Business Class) Review, London-Mumbai.
By Devashree Sanghvi, Thecrazyindianfoodie. Experience ultimate comfort and luxury as you fly onboard British Airways Club World (Business Class). I recently flew with British Airways from London to Mumbai as a Club World Passenger and enjoyed every bit of my…
