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Want to make Baby Saffron Kesar Rabdi in 20 minutes? Here’s how!

Want to make Baby Saffron Kesar Rabdi in 20 minutes? Here’s how!

by thecrazyindianfoodie | Aug 18, 2017 | Food, Recipes.

By Devashree Sanghvi. Saffron, the king of spices takes us back to the royal times of Indian culture. Used extensively across borders in various meal preparations, Kesar or saffron is truly a magnificent spice. Not only does it add colour and flavour to any dish but...
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