by thecrazyindianfoodie | Mar 23, 2019 | Food, Recipes.
We all love desserts but the calories always cause a moment of guilt, don’t they? Enjoy your favourite sweet dishes minus the guilt with the all-new TataNx Zero Sugar made with 100% natural stevia leaves, making it the perfect sugar substitute. I made this quick...
by thecrazyindianfoodie | Aug 18, 2017 | Food, Recipes.
By Devashree Sanghvi. Saffron, the king of spices takes us back to the royal times of Indian culture. Used extensively across borders in various meal preparations, Kesar or saffron is truly a magnificent spice. Not only does it add colour and flavour to any dish but...
