by thecrazyindianfoodie | Jul 25, 2020 | Food, Recipes.
Make this delicious, restaurant-style Punjabi Dal makhani at home with everyday masalas and simple ingredients. It tastes absolutely amazing and your whole family will love it. You can have it as it is or choose to smoke it with some hot coal. The coal ads even...
by thecrazyindianfoodie | Nov 1, 2019 | Food, Recipes.
Satpadi is a traditional Indian Diwali snack made by my grandmother every year. The crisp and delicious 7 layered puri is everyone’s all-time favourite. It’s perfect with a cup of chai. The recipe is simple but requires practice and technique to get layers right. Make...
by thecrazyindianfoodie | Mar 23, 2019 | Food, Recipes.
We all love desserts but the calories always cause a moment of guilt, don’t they? Enjoy your favourite sweet dishes minus the guilt with the all-new TataNx Zero Sugar made with 100% natural stevia leaves, making it the perfect sugar substitute. I made this quick...
by thecrazyindianfoodie | Feb 18, 2019 | Food, Recipes.
Bombay style Pav Bhaji 😍❤️ If you’re a true blue Mumbaikar you definitely crave for Pav Bhaji ever so often. While there’s nothing like a buttery Pav Bhaji on the street, making it at home is no Herculean task. A few basic ingredients, 15-20 mins and a...
by thecrazyindianfoodie | Dec 22, 2018 | Food, Recipes.
By Devashree Sanghvi, Thecrazyindianfoodie. Misal. One dish that all of us Mumbaikars absolutely love! Spicy & tangy this healthy, heartwarming and delicious dish will make your taste buds feel alive! A beautiful concoction of pulses cooked in a hot and spicy...
